Chicken with Forty Cloves of Garlic
Chicken with Forty Cloves of Garlic is a classic French dish. This Paleo version of the recipe stands out in my mind as one of the all time biggest hits with my husband. The first time he tried it he …...
View ArticleKale Salad with Warm Andouille Sausage Dressing
While the squash and zucchini plants have suffered some damage from the dreaded vine borers, the kale plants are still going strong. I used to say “I don’t DO kale” but have come around to the dark...
View ArticleFried Sweet Plantains
Plantains are not a food I grew up eating in Texas. In fact, the first time I ate plantains was in a Cuban restaurant just a few years ago. But eating a Paleo diet means no grains or legumes so …...
View ArticleThe Strictly Paleo Plan
When I first discovered the Paleo lifestyle in February of 2011 I dove in headfirst and completed a strict Paleo eating plan for the first 30 days. My motivation was to figure out if what I was eating...
View ArticleG’s New Year’s Paleo Resolution plus a Giveaway
(G’s New Year’s Paleo Resolution Giveaway is now closed. The three winners are listed at the end of this post.) About two years ago, my wife Lea started “eating Paleo” in an effort to alleviate some...
View ArticleProsciutto-Wrapped Asparagus
Many of us started a month of Strict Paleo eating (aka Whole30) recently. This recipe for Prosciutto-Wrapped Asparagus helped our family get through day one and we hope it will find its way into one of...
View ArticleBoneless Beef Short Ribs – Asian-Style (Instant Pot Recipe)
Boneless beef short ribs are my new favorite food! Same rich, unctuous flavor and the tenderness of regular beef short ribs without the bones. And anytime fresh ginger, garlic and citrus are involved,...
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